How to Make Cider
June 22, 2009
How to make cider
It may seem far to early in the year to be worrying about how to make cider but I always like to be prepared. There’s a certain amount of equipment involved, I know that, but if you start early enough I think it’s possible to make most of it at home. Then when the cider apples start falling off the trees we’ll be all ready for them with a homemade scratter, cider press and containers. Here’s an example of a home set up for making cider, described in a video called “How to make Cider at home the easy way: Part 2″
And here’s How to make cider part three:
squash
May 21, 2009
Lobster Bike
December 28, 2008
The lobster bike is used to signify the presence of a seafood restaurant in San Pola
organic vegetable boxes
November 29, 2008
just an example of the contents from organic vegetable boxes that can be delivered locally depending on the area concerned.
This week’s vegetable box
November 10, 2008
Not pictured: half a head of celery, a bulb or so of garlic, a couple of limes, avocado pear.
picture by Kake Pugh
barbecue pots
November 3, 2008
There’s nothing like cooking outdoors is there.
5 ways Organic boxes can *save* money
September 28, 2008
People think that having organic boxes delivered is an extravagence but here’s an article which explains exactly how organic boxes can save you money.
Organic Boxes Beat the Credit Crunch!
Organic Boxes Save Costs
Organic boxes can actually save you money as well as save the planet,
Couscous
September 3, 2008

by judi333
Couscous:
1/2 kg semolina
2 tbsp. oil
salt
2 cups water
vegetables soup:
carrots
pumpkin
onion
1 tomato
celery
chick-pea
zucchini
salt
black pepper
turmeric
olive oil
chicken thighs
Comments
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entices_bollies
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judi333
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Werner Schnell
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Dubyckrera…..!!! says:Famous Comisa between(among) Marrocanos … it(he,she) is like that!!!!! |
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anita.niza
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prjab4
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Tags: couscousrecipe, couscous
Chicken & instant noodles
August 21, 2008
Interesting shapes and textures to the wriggly instant noodles here. The peas and cherry tomatoes look nice but you can’t really see whats happened to the chicken. Great food blogging photography from Annie Mole.








